Auberge Basque
Round-trip to Auberge Basque
Héli Restaurant - Auberge Basque
This old Basque farmhouse is just a stone's throw from Saint Jean de Luz and the coast.
Cédric Béchade's cuisine, based on products emblematic of the Basque country, is natural and lively. The chef draws on his surroundings to bring out the best in local cuisine.
From breakfast to dinner, meals are shared in a space open to nature, with a modern, refined decor.
Open to the countryside, the mountains and the Nivelle valley, take a front-row seat to the natural spectacle.
Meals not included
Discover our other heli-restaurants
- Up To 4 Passengers
- From 600 €
- 64310 Saint-Pée-sur-Nivelle
Gourmet Gateway
A private helicopter flight is a wonderful way to visit a restaurant in a unique setting that is difficult to access.
Biarritz hélicoptere accompanies you on this unique experience. In the blink of an eye, land at one of France’s finest gastronomic tables. Combine a unique view to surprise your customers or loved ones.
Contact us for a personalized quote!
Precision pricing
Quality charter
Personalized, discreet service
